How many calories in Chicken meat

Chicken meat

Chicken meat contains

Food content

Each American eats approximately 50 kilograms of chicken every year. Aside from being very affordable, chicken is also protein-dense and low-fat. Compared to other types of meat, it has the same protein content but much lower fat content. Chicken is a decent source of vitamins and minerals including potassium, phosphorus, and B vitamins. Moreover, collagen and gelatin can easily be extracted from the bones.

Nutritional values: Chicken meat

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Chicken meat contains positive

Chicken meat contains vitamine

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