Ortomio
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| Name | Calories(kcal) | Amount | Energy (kj) | Proteins (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | |
|---|---|---|---|---|---|---|---|---|
| Beetroot slices Ortomio | 48.7 | 100 g | 204 | 1 | 10 | 0 | Detail | |
| black olives Ortomio | 1.4 | 1 g | 6 | 0,01 | 0,02 | 0,14 | Detail | |
| canned peas in brine Ortomio | 182.0 | solid component (280 g) | 762 | 14 | 22 | 0,56 | Detail | |
| dried tomatoes and herbs snack tomaten | 26.5 | portion (30 g) | 111 | 2 | 4 | 0,24 | Detail | |
| dried tomatoes in olive oil | 80.7 | 50 g | 338 | 2 | 4 | 6 | 4 | Detail |
| Ortonio Rote Bete beetroot slices | 48.7 | portion (100 g) | 204 | 1 | 10 | 0 | Detail | |
| peppers canned vegetables in sweet and sour pickle | 18.6 | 100 g | 78 | 0 | 0 | 0 | 3 | Detail |
| Pesto alla Genovese verde Ortomio | 193.9 | 50 g | 812 | 2 | 3 | 19 | Detail | |
| pickled mushrooms Ortomio | 16.0 | portion (100 g) | 67 | 2 | 0,3 | 0,2 | Detail | |
| sliced mushrooms Ortomio | 77.1 | pack (425 g) | 323 | 9 | 0,85 | 2 | 12 | Detail |
| Sterilized vegetables onions in sweet pickle Silberzwiebeln | 22.4 | 100 g | 94 | 0,3 | 2 | 0,9 | Detail |